Glaize Chow House

a sampling of some of the amazing stuff we have been making.
on sunday the pastor was talking about how they would eat in that time and he briefly mentioned that they used bread as their utensil and even a napkin at times. Of course that was a point that stuck out to Aaron and I. So I made us a dinner where we sat on the floor and ate off a tray that had our meats and veggies on it. we used fresh baked flat bread that i made for the meal. it was a lot of fun. our neighbors walked by a few times i'm pretty sure they thought we were nuts.







i also have been wanting some minestrone soup. so i used some of the left over meat and veggies and added them to the amazing soup i made from scratch. it was delish.





i wish i had more pictures of the different foods we have been making, but most of the time we end up eatting it before i can even remember to grab the camera :)

things i have learned since working at the KB Farm

1} people say that the key to being able to stand on your feet for so long is your shoes. but i would counter that while the shoes are very important they are nothing without a nice pair of high impact socks and shoe inserts. also epsom salt and a foot bath will do wonders.


2} you can never show up too early for work, but too late is very easy to achieve


3} one of the older gentle men i work with informed me that all women are like apples, there may be different types and colors, but in the end they are still just an apple. so when men go around trying and taking a bites out of different apples in the end he will always end up with an apple. men should be happy with the apple they have.


4} this man also taught me that your teeth are the most important part of you to take care of because if they are sick, you are sick.

5} most people who work at amusement parks will lie to your face when you ask them how to get some where if they don't know. you're better off looking at the map